Menu
Breakfast served from 6am till 11am
20% Gratuity added to all checks
*WARNING:Certain foods and beverages sold or served here can expose you to chemicals including acrylamide in many fried or baked foods, and mercury in fish, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.p65Warnings.ca.gov/restaurant. Consuming raw or under cooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
20% Gratuity added to all Checks
Mains
Savor Smash Burger25
Two Wagyu Patties, Lettuce, Tomato, Onion,
Cheddar Cheese, Pickles, Comeback Sauce
with Fries
Spicy Hot Chicken Sandwich19
Fried Chicken, Sweet Spicy Hot Sauce,
Dill Pickles, Comeback Sauce
on Brioche Bun with Fries
Chicken Caesar Wrap18
Flour Tortilla, Classic Caesar Dressing,
Parmesan Cheese, Romaine,
Diced Chicken Breast with Fries
Cajun Alfredo26
Fettuccini, bell peppers, mushrooms,
asparagus tips, cherry tomato, fresh basil (V)
Add Chicken + $6.00
Add Shrimp+ $8.00
Add Salmon + $8.00
So-Cal Steak Sandwich27
Seared hanger steak. guacamole spread,
cotija cheese, pic de gallo, telera roll
with Fries
Seared Salmon36
Herbed fingerling potatoes, asparagus,
house fiery tomato oil, thyme (GF)
Salads
Savor Caesar18
Romaine, Blistered Cherry Tomatoes,
Herbed Croutons, Shaved Parm
Anchovies, Classic Caesar Dressing
Add Chicken + $6.00
Add Shrimp +$8.00
Add Salmon + $8.00
Asian Chopped Salad22
Field Greens, cabbage, bell peppers,
Mandarin orange, shredded carrots,
green onions, toasted almonds, wonton strips, sesame vinaigrette
Add Chicken + $6.00
Add Salmon + $8.00
Southwest Salad20
Romaine, avocado, tomato, black
beans, red onion, roasted corn,
jack cheese, chipotle ranch
Add Chicken + $6.00
Add Steak + $10.00
*WARNING:Certain foods and beverages sold or served here can expose you to chemicals including acrylamide in many fried or baked foods, and mercury in fish, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.p65Warnings.ca.gov/restaurant
Draft Beer
Rotating Handle– Ask Server13
Booze Brothers– Splash12
West Coast IPA
Karl Strauss– Red Trolley12
Irish Red Ale
SLO Brew– Cali Squeeze13
Blood Orange Hefe
Lost Coast– Mosaic13
Hazy IPA
Evan’s Brewing– Pollen Nation12
Honey Blonde
*WARNING:Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and during pregnancy, can cause birth defects. For more information go to www.p65Warnings.ca.gov/alcohol
Flatbread/Pizza
Honey Bear
22/26
Herbed Ricotta, Mozzarella, Mama
Lil’s Peppers, Hot Honey Drizzle (V)
The Gladiator
25/29
Italian Sausage, Salami, Pepperoni,
Meat Balls, Spicy Red Sauce
BBQ Chicken
23/27
BBQ Sauce, Sliced Chicken Breast,
Mozzarella, Red Onion, Cilantro
That’s Cheesy
21/25
Mozzarella, Provolone,
Ricotta, Parmesan
The P, B, & J
23/27
Pineapple, Applewood Bacon
Jalapenos, Five Cheese Blend
Farmers Market
22/26
Direct From Farmers,
Always Vegetarian!
With Pesto sauce (V)
Cherry Bomb
22/26
Herbed Cherry Tomatoes, Fresh
Mozzarella, Parmesan, Fresh Basil (V)
Shareables
Ahi Poke17
Diced ahi tuna, house poke sauce, ginger, scallions, wakame,
served with tortilla chips
Crispy Calamari18
Served with Creamy Chipotle Ranch
Pound O’ Wings18
Pound of wings, Buffalo or BBQ sauce,
celery & carrots, side of ranch (GF)
WINE BY THE GLASS
White Wine
Campagnola– Pinot Grigio(5oz) 9
(8oz) 13
Veneto, Italy
Dry Creek– Sauvignon Blanc(5oz) 12
(8oz) 18
Sonoma, California
Wairu River– Sauvignon Blanc(5oz) 11
(8oz) 16
Marlborough, New Zealand
J.Lohr Estate– Chardonnay(5oz) 9
(8oz) 13
Arroyo Secco, California
Trefethen – Chardonnay(5oz) 13
(8oz) 18
Napa, California
Sparkling/Rosé
Fleur de Prairie– Rosé(5oz) 14
(8oz) 20
Cotes de Provence, France
La Marca– Prosecco/Rosé(Split) 15
Treviso, Italy
Fess Parker– White Riesling(Split) 15
Santa Barbara, CA
Red Wine
Meiomi– Pinot Noir(5oz) 13
(8oz) 19
Sonoma, California
Moss Roxx “Old Vine Reserve”– Zinfandel (5oz) 13
(8oz) 19
Lodi, CA
Oberon by Mondovi– Merlot(5oz) 15
(8oz) 24
Dry Creek Valley, California
Louis Martini– Cabernet Sauvignon(5oz) 15
(8oz) 22
Sonoma, California
Vino Robes Estate– Cabernet Sauvignon(5oz) 16
(8oz) 24
Paso Robles, California
Eberle “Cotes Du Robles”- Estate Rhone Blend(5oz) 14
(8oz) 22
Paso Robles, California
Earl Grey– This balanced blend opens with the clean bergamot flavor
Spiced Chai– This decisively spicy tea simmers with cinnamon, cardamom, and black pepper
Classic Green– Light but full flavored, Fresh and mildly sweet
Roar Breakfast– Bold, robust, full bodied
Wild Mint– This smooth green tea is minty and refreshing. Naturally light and mellow
Limoncello Chamomile– This complex blend matches the mild, sweetly floral flavor of chamomile with the tartness of lemon –>
Enjoy a continuous flow of traditional and uniquely curated selections to your table until you say stop! We welcome you with our ‘locally world famous’ home-made soup, a charcuterie of regional cheeses and meats, a citrus kissed salad, then sit back as the real show begins! Enjoy a flow of handcrafted pizzas with prime and exotic toppings, directly from our stone hearth oven…. until you say STOP!
The Fixed Price Menu Includes:
Chef Made Anaheim Chili Bisque
Lightly Dressed Salad
Daily Selection of Handcrafted Pizzas
Gourmet Dessert Pizzas
Price: $29.95
AVAILABLE AFTER 4PM | PRICE IS PER PERSON
AGES 3-5 $14 AGES 6-12 $22
20% GRATUITY ADDED TO ALL CHECKS
Prices do not include beverages, alcohol and sales taxes,. The concept doesn’t allow unfinished food to be taken home.
*GLUTEN FREE PIZZAS AVAILABLE UPON REQUEST (ADDITIONAL COST)
Here are just a few of our handcrafted pizzas that may be brought to your table:
Honey Bear (V)
Herbed Ricotta, Mozzarella, Mama Lil’s Peppers, Hot Honey Drizzle
Cherry Bomb
Herbed Cherry Tomatoes, Fresh
Mozzarella, Parmesan, Fresh Basil (V)
The P, B, & J
Pineapple, Applewood Bacon
Jalapenos, Five Cheese Blend
The Gladiator
Italian Sausage, Salami, Pepperoni,
Meat Balls, Spicy Red Sauce
Farmers Market
Direct From Farmers,
Always Vegetarian!
With Pesto sauce (V)
That’s Cheesy
Mozzarella, Provolone,
Ricotta, Parmesan
Selection of Desert Pizza
For the Table
Crispy Wings 18 (10)
Buffalo or BBQ Sauce, Celery and Carrots
Side of Ranch (GF)
Crispy Fried Calamari – 18
Creamy Chipotle Ranch
20% Gratuity added on all Checks
*WARNING:Certain foods and beverages sold or served here can expose you to chemicals including acrylamide in many fried or baked foods, and mercury in fish, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.p65Warnings.ca.gov/restaurant
A La Carte
Southwest Chicken Salad – 26
Romaine, Avocado, Tomatoes, Black Beans, Red Onions,
Roasted Corn, Jack Cheese, Grilled Chicken,
Chipotle Ranch Dressing Sub Marinated Skirt Steak +4
Prime Center Cut Sirloin – 40
Sliced Prime Sirloin, Merlot Wild Mushroom Sauce,
Roasted Potatoes, Grilled Vegetables
Cajun Chicken Alfredo- 32
Fettuccini, Cajun Alfredo Sauce, Bell Peppers,
Asparagus Tips, Cherry Tomatoes, Grilled Chicken, Fresh Basil
Seared Salmon – 36
Herbed Fingerling Potatoes, Asparagus,
House Fiery Tomato Oil, Fresh Thyme
Savor Smash Burger – 25
Two wagyu patties, lettuce, tomato, onion,
cheddar, pickles, comeback sauce, and fries
Ice Cream, Shakes, and By The Slice
Shakes – 8
Vanilla, Strawberry, or Chocolate
Cookies and Cream Shake – 9
Cookies and Cream
Ice Cream – 4 (1 Scoop) – 6 (2 Scoops) 8 (3 Scoops)
Vanilla, Strawberry, or Chocolate
All-American Apple Pie- 9
A La Mode +2
Funfetti Cake- 9
20% Gratuity added on all Checks
Children's Menu
Lunch & Dinner
Spaghetti with Marinara Sauce—$12
Add Meatballs +3
Chopped Chicken Salad—$14
Romaine, carrots, tomatoes, choice of dressing
Cheese Flatbread—$15
Add Pepperoni +3
The following meals come with a choice of fresh fruit
or French fries—Sub steamed veggies +2
Grilled Chicken Breast—$14
Chicken Tenders—$13
Junior Cheese Burger—$13
